Hello, MorningStar Farms Grillers.

I personally tried the Grillers Prime. First, I went straight up on a bun. It has a softer texture than meat, but the flavor is spot on. I felt awesome afterwards...I'm not sure if that was purely mental or not.
Later in the week, I was looking for a dinner idea, and remembered the Grillers. I had leftover mashed potatoes and creamed corn, so I sauteed some onions in margarine, then tossed in the last two crumbled up Griller patties.
In a casserole dish, I first put a layer of mashed potato as a crust. Then I added the meat/onion mixture on top, then a layer of creamed corn.
I topped it with another layer of mashed potatoes, then stuck it in a 350 oven for around 20 minutes. and here it is hot from the oven:
You can see the layers here:
It tasted delicious...a nice comfort food with a healthier twist. The kids couldn't even tell it was meatless. I can't wait to try Grillers in other recipes instead of hamburger...spaghetti, tacos, anything and everything.
Thank you, BzzAgent, for the free burgers and the fresh outlook on life!
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